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Mass Invoice Entry Vendor Record


Overview

The Mass Invoice Entry screenis designed to make manual entry of Vendor Invoices as quick as possible.


Step 1: Open theMass Invoice Entry screen

Hover over the Vendor menu in the top ribbon and select 'Mass Invoice Entry'


Step 2: Set Temporary Settings

Unlike the AP Invoice form, there are Temporary Settings that can make data entry even faster. These settings must be updated each time you use the Mass Invoice Entry Screen.

Each of these temporary settings allow you to customize your entry experience, allowing for quick tabbing between fields.


Step 3: Enter Invoice Header and Details

Enter the header information starting with Vendor. Once all header values have been entered, select the Expense account and enter the Amount. Up to 20 different Expense Accounts can be used for expense allocation.


To add additional Detail rows, update the Amount value in the last row then click off or use the 'Tab' key and the form will add the next Detail row. Additional Detail rows can only be added if there is a remaining Amount that needs to be assigned.


Step 4: Click 'Next Invoice' to add Invoice to Invoice Grid and begin Next Invoice

Click any of the 'Next Invoice' buttons to add the Invoice to the Invoice Grid. The grid will immediately update, and the entry fields will be reset.

Repeats Steps 3 and 4 until all invoices have been entered.

Note: As a best practice, limit invoice batches to 25 invoices. Invoices listed in the Invoice Grid have not been created yet


Step 5: Create Invoices

Click the Create Invoice action at the top of the Mass Invoice Entry form. This action will create and save each invoice that has been entered in to the Invoice Grid.

Invoices created by Accounting Managers will automatically be Approved, while invoices created by Restaurant Managers will be Unapproved.